Covering the Business of
KOSHER FOOD
& BEVERAGE

From the Editor

From the Editor

May 3, 2018

The upcoming Shavuos holiday will for many supermarkets be the third most lucrative holiday on the Jewish calendar…Aron’s latest to embark on major expansion program, this time in New Jersey…The popularity of Sushi is eclipsing many traditional foods, even becoming a favorite for Shavuos…Why are some in Israel concerned over the influx of foreign capital into Israel’s large food industry?…Retailers fish for more Jewish holidays at this time of the year…In My Sixth Sense I challenge assertions that kosher dairy is on the decline…Eda Kram in her New Product Showcase covers new cream cheese.

Menachem Lubinsky
Editor-in-Chief

Kosher New Products

New Cream Cheese from Norman’s

May 3, 2018
(Rutherford, NJ) –Norman’s highly touted new Cream Cheese goes beyond the morning bagel shmear and, says the company, is “best in recipes.” Its original cream... Read More

Sixth Sense

Kosherfest - The world's largest kosher trade show

Learn more about attending and exhibiting at Kosherfest, the world’s largest kosher industry trade show.

Kosherfest buyer

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November 13 & 14, 2018
Meadowlands Exposition Center
Secaucus, NJ USA
www.kosherfest.com

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