March 4, 2020

From the Editor

We had to stop the presses as more information came in on the impact of the Coronavirus on kosher. It is still a developing story but we have some of the breaking news…We also are pleased to present our annual review of new products for Passover and wow the list is a mouthful…In addition, we cover preparing Passover at a deli plant…Read about a new program to locate mashgichim (kosher supervisor)…We also have the news about Evergreen Kosher Supermarket becoming the first kosher supermarket to introduce vertical farming…In My Sixth Sense I discuss what may be termed the “Corona Passover.”


Kosher Today will publish its annual Passover New wine issue will be published on March 17th with the deadline for submission being March 5th.

Menachem Lubinsky