Products

June 1, 2009

Mifflintown, PA…Historically, chicken nuggets have been made with scraps of chicken and flavored filler, then fried. Empire Kosher is launching new nuggets that are made with real chicken breast meat and without fillers, binders, or ‘other stuff’. The result is a delicious, moist, flavorful nugget that is lower in

Read More
May 18, 2009

Gloucester, Mass…A health conscious and eco-concerned market has received a boost with the launch of a beverage that can be mixed at home and that tastes terrific. Flavrz has introduced a concentrated liquid drink mix that you add water and flavor to taste. The drink can be made from a delicate fruity hint to a sweet

Read More
May 14, 2009

The Nicci Beverage Company introduced five new powder mixes in delectable flavors: Brazilian Hazelnut, French Vanilla Mocha, Swiss Chocolate, Cappuccino and Chai spiced tea. This new line of premium flavored hot chocolates are available in a gourmet range. The Brazilian Hazelnut is a unique blend of natural hazelnuts, a

Read More
April 20, 2009

Mimi's Gourmet introduces a new line of gourmet organic frozen entrees. Their new Chili entrees are USDA certified, kosher certified under the Orthodox Union (OU) and made with all premium organic ingredients without any artificial additives, preservatives or synthetic pesticides. All of their organic products are

Read More
March 30, 2009

A new line of kosher organic baby foods is now available from Bella Baby Foods. Born from the idea of small batch meals, Bella Baby Foods has a unique way of freezing their baby food in convenient 1.5 ounce packets. It allows mothers to choose exactly how much food and what food combinations are right for your baby. The

Read More
March 16, 2009

Katz's Gluten Free has reinvented the concept of Gluten Free Challah. Its new gluten-free challah is of course ideal for Shabbos but also for sandwiches throughout the week. Its soft spongy texture stays together well and has an amazing rich slightly sweet taste that goes great with anything (especially burgers!) If you

Read More
March 2, 2009

Eden Foods has added a high altitude family farm Organic Red Quinoa to its current variety of eleven whole grains. Eden Organic Red Quinoa Chenopodium quinoa is the rare heirloom pasankalla variety. It is organically grown on Bolivia’s Andean Plateau at over 12,000 feet. The Uyuni Salt Flats region has an arid climate

Read More
February 16, 2009

Reisman’s introduced its new chocolate flaky croissant. The croissants are light & buttery but not greasy. They have a moist, soft and chewy interior. The chocolate filled croissant offers a feathery flakiness and a thoroughly chocolate tasting moistness inside. Reisman’s Bakery began as a family-owned and operated

Read More
February 3, 2009

Kosher Care Packages has recently partnered with the Exceptional Brownie, (a winner of best new product at Kosherfest 2007) in a baking venture. Exceptional Brownie makes all natural honey cakes, hamentashen, cookies and brownies, certified by the Orthodox Union and is pareve and pas yisroel. They bake with healthy natural

Read More
January 5, 2009

Shibolim has launched a new line of all natural whole-grain products that appeal to a broad spectrum of consumers, from the health conscious mother who wants only the best for her family to the older adult who is watching his cholesterol. Gourmet CrispBreads comes in three varieties: rye, organic spelt and whole wheat and

Read More