January 13, 2014

Kedem Adds a Yacht to its New York Kosher Food and Wine Event on February 24th

BAYONNE, NJ — The 8th edition of the Kosher Food & Wine Experience (KFWE) will take place on February 24th at Pier 60 – Chelsea Piers, according to an announcement by Royal Wine Company (Kedem). KFWE has emerged as a major  kosher food and wine show in New York, Los Angeles, London and most recently Miami. "As we do every year, we try to add something new and exciting and this year we went really big!" noted Jay Buchsbaum, VP of Marketing for Royal Wine Corp. "New this year is the addition of a luxury yacht which will be docked at Pier 60.” Mr. Buchsbaum continued: “The Hornblower Hybrid, one of New York's most modern yachts features two floors and will dazzle with a Dessert Pavilion featuring the largest variety of delectable sweets KFWE has ever offered, a complete selection of dessert wines and an expanded mixology bar! The yacht will also have a lounge area, where people can relax and take a break." The yacht will remain docked at Pier 60 for duration of the show and guests are welcome to come and go between the two areas as they please throughout the evening.