Clifton, NJ – It started with latte. Soon it took over the world, from the cereal aisle to the cookie jar to the corner donut place. We’re talking, of course, about Pumpkin Spice, the must-have flavor of fall, and we’re hopelessly under its slightly-sweet, slightly-savory spell. Now, all things Pumpkin Spice just got even better: Pereg Natural Foods is rolling out its new, all-natural Pumpkin Pie Spice blend just in time for the fall season and the cooler months ahead. It includes an intriguing mix of cinnamon, nutmeg, allspice, ginger, and cloves. “The sky’s the limit,” says Gill Schneider, President of Pereg Natural Foods. “Pumpkin spice adds a warm, homey touch to so many things – not just the obvious pies and baked goods, but to breakfast, lunch, dinner, and beyond.” And, he adds, you can get creative with a conscience. “Like all Pereg products, our Pumpkin Pie Spice blend is crafted from 100 percent pure, fresh ingredients with no additives, preservatives, coloring, or MSG, and is OU certified kosher.” Pereg Pumpkin Pie Spice will be available soon in stores and online at www.pereg-gourmet.com.