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New Cookies from Frito Lay’s


When you think of Frito-Lay snacks, you probably think of fan-favorites like Lay’s Tostitos  and Doritos  or maybe even just “chips” but Frito Lay also carries a line of cookies. Grandma’s Cookies has been making days a little sweeter. In 1980, they welcomed the brand to the Frito-Lay family and it’s been helping them spread Read More > $gt;

New Kickers Powdered Food Enhancer from Waldman Naturals


Waldman Naturals recently introduced Kickers powdered food enhancer, an all-natural fruit-based, gluten-free, product designed to “Sprinkle a little goodness” onto a variety of foods. Kickers is an all-natural blend of real fruit, spices, sweeteners and other Non-GMO ingredients that contain no artificial flavors, sweeteners, colors, preservatives, or high fructose corn syrup.  Kickers comes in four Read More > $gt;

Cheddar, Mozzarella, Muenster Added to Tnuva’s Cheese Line


Expanding upon its offerings of uncompromising quality cheeses, Tnuva recently introduced new items to retail locations across the country. The new line features Cheddar, Mozzarella and Muenster cheeses, available in cheese sticks, chunk and sliced varieties. Each new cheese is produced in an artisanal manner, in accordance with the authentic production methods passed down from Read More > $gt;

Two New Kosher Nutrition Bars From Mediterra


Mediterra introduced the first all natural nutrition bars inspired by the Mediterranean Diet. The two new unique flavors that are kosher certified are the Savory Bars and Yogurt and Oat Bars. The bars feature various fruits, vegetables and grains. All bars are all-natural, non-GMO and Gluten-Free. The bars provide ancient nutrition in a modern and Read More > $gt;

New Freezin’ Meringue Cookies from Divine & Light


Divine & Light introduced Freezin’ Meringue cookies, a unique, flourless, meringue-style cookie, intended to be eaten directly from the freezer (hence, ‘Freezin’), thereby creating a new category of decadent-but-light desserts. Think crunchy, chewy, cold, rich, but still light. The Freezin’ Meringues come in two flavors: Vanilla Coconut Chocolate Chip and Fudgy Chocolate. All Freezin’ Meringue Read More > $gt;

New Gluten Free Pasta from Ronzoni


Ronzoni recently released its new gluten free pasta. Ronzoni Gluten Free™ Pasta is made with a unique multigrain blend of white rice, brown rice, corn and quinoa that gives it the delicious white pasta taste, providing 19 grams of whole grain per serving. Ronzoni Gluten Free™ Pasta is available in a variety of cuts to Read More > $gt;

New Flavors of Gelato from Haagen-Dazs


The Haagen-Dazs brand has expanded its Gelato line, including Caramelized Banana Chip Gelato: A blend of rich caramel banana gelato with semi-sweet chocolaty chips.

New Brookside Crunchy Clusters from Hershey Co.


Hershey Co. recently introduced Brookside Crunchy Clusters.