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Biena Cinnamon Maple Chickpea Snacks


Biena introduces a new all natural, low fat and Gluten free snack to the market. Their Cinnamon Maple Chickpea snacks are an excellent source of fiber. They contain no artificial flavors or colors and are dry roasted, not fried. Produced on dedicated gluten-free equipment, Biena Food’s goal is simple: to create a crunchy and delicious Read More > $gt;

New Quinoa Pops Cereal from Pereg Gourmet


Pereg Gourmet introduced Quinoa Pops cereal, a new option in cereal that’s made from popped quinoa, without corn, low in sugar and is GMO & gluten free. Quinoa Pops cereal is available in four all natural flavors: vanilla, strawberry, chocolate and original. Free from any artificial flavors or colors, Quinoa Pops cereal is made from whole Read More > $gt;

New Line of Thin Crust Pizza from Kayco/Kedem


Bayonne, NJ – Kayco, also known as Kedem, the world’s largest Kosher and Specialty Foods company with more than 100 brands in distribution, introduced a premium line of thin crust café-style artisanal pizza, imported from Italy. Tuscanini Premium Handmade Pizza is thin, crisp and full of flavor, made from the freshest Italian ingredients, the finest cheese and 100% Read More > $gt;

New Baking Mixes from Enjoy Life Foods


Schiller Park, IL – Enjoy Life Foods’ Baking Mixes recently introduced allergy-friendly baking solutions. The ready-to-use line features Pancake + Waffle Mix, Pizza Crust Mix, Brownie Mix, Muffin Mix and All-Purpose Flour. Designed to make baking quick and easy, the mixes require only the addition of oil and water. All of the new baking products Read More > $gt;

New Wine from Herzog: Chenin Blanc/Viognier, California 2014


Bayonne, NJ – Herzog Wine Cellars introduces Chenin Blanc/Viognier, California 2014. Grown in the warm summer days of Clarksburg California, this refreshing white wine perfectly blends Chenin Blanc, offering lush notes of freshly picked apricot, with Viognier, imparting floral essences of honeysuckle. A perfectly balanced acidity that makes it an ideal companion for grilled salmon or spicy Read More > $gt;

New Quinoa flour from Pereg Gourmet


Pereg Gourmet, a leading producer of premium, natural spices and spice blends, bread crumbs, ancient grains and quinoa products, offers healthy summer recipes that can complement a BBQ or gourmet meal. The New Jersey based- company recently introduced its new quinoa flour ($3.99, 16 oz resealable bag), and also offers a full line of quinoa Read More > $gt;

New Snyders Mini Gluten Free Pretzel Crisps


Snyder’s-Lance’s Snack Factory Pretzel Crisps has taken its gluten-free pretzel offerings to the next level with new Gluten Free Dark Chocolate Flavored Crunch Minis and Gluten Free Vanilla Yogurt Flavored Crunch Minis. Both varieties, dipped in dark chocolate flavor or vanilla yogurt flavor, offer 130 calories per 1-oz serving. Each bag contains 5.5 oz.  The Read More > $gt;

Post Adds Ice Cream Pebbles – Rainbow Sherbet Cereal


Post Foods says that they have brought the best of breakfast and dessert together in the new Ice Cream Pebbles – Rainbow Sherbet Flavor cereal. Containing 10 vitamins and minerals, the cereal is composed of pink, orange and lime green flakes. Ice Cream Pebbles cereal is available nationwide for a limited time only. Post has Read More > $gt;